Restaurant

The Winston's Restaurant

'One of the loveliest restaurants I have ever eaten in. What stunning views and great food.' This fulsome praise from one of our recent guests says more about the restaurant than we could ever boast about!

Good food served in a lovely room with stunning views of the gardens and the mountains beyond. The Winston's Restaurant is a huge favourite with our guests and local customers alike. Our Head Chef, while renowned for creating fine food and tantalising menus, will always be delighted to prepare your favourite dish if it doesn't appear on the menu. An excellent wine list specially created for the Winston's restaurant will ensure your meal is a complete success.

Restaurant Opening Hours

Winter: Closed Sunday and Tuesday's  Opening  6.30pm to 8.30pm
Summer: Closed Tuesday  Opening 6.30pm to 9.00pm

As part of efforts to make your stay simply perfect, all of our produce is delivered fresh every morning from Inverness on the mainland.

Starters

Home-made soup of the day
Chef's own soup served with warm fresh rolls and butter
£ 3.25
 
Smoked salmon cornets 
Scottish smoked salmon in the shape of a cornet filled with fresh local prawns
£ 6.75

Princess Scallops 
£ 4.95

Crab Timbale
Local crab meat set in saffron rice with a lemon and chive mayonnaise served with a salad garnish
£ 4.75

Game pate 
Chef's home-made pate served with a redcurrant jelly and salad garnish
£ 4.80

Deep fried brie 
Coated wedges of brie deep fired and served with redcurrant jelly and salad garnish 
£ 4.99

Oysters
Fresh local oysters son a bed of ice and accompanied by a wedge of lemon and Tabasco sauce. 
£ 6.25

Calamari
Goujons of calamari in a tempura batter served with spicy mayonnaise dressing and salad garnish 
£ 5.95

Entrée

Wild Boar
Haunch of wild boar served with a blackberry and wild cider sauce new potatoes and seasonal vegetables
£ 16.95

Lobster Nuberg
Half fresh local lobster in a brandy & egg yoke sauce served with a mixed leaf salad 
£ 22.50

Scottish fillet steak
Pan fried Scottish steak served with a Drambuie peppered sauce and with Jerusalem new potatoes and seasonal vegetables
£ 15.95

Beef stroganoff
Strips of Scottish steak pan fried in brandy, French mustard and paprika served with rice
£ 12.75

Sirloin steak en-croute
Scottish sirloin steak cooked to your liking set on a crostini base topped with pate
served with Jerusalem new potatoes and seasonal vegetables
£ 15.75

Roast loin of Pork
Pan fried loin of pork with a creamy apple & onion sauce 
Served with Jerusalem new potatoes and seasonal vegetables
£ 14.75

Grilled loin of lamb
Grilled lamb cutlets in a redcurrant and brandy sauce and served with Jerusalem new potatoes and seasonal vegetables
£ 14.95

Tippings seafood Terrine
Our chef's own seafood terrine with local scallops, oysters, fresh salmon and smoked salmon wrapped in bacon. Served with new potatoes and seasonal vegetables.
£ 14.95

Fresh local trout
Rainbow trout from local waters pan fried in butter and served with toasted almonds and Jerusalem new potatoes and seasonal vegetables
£ 14.25

Venison Steak
Scottish venison cooked with a juniper chutney & Drambuie sauce served with new potatoes and seasonal vegetables
£ 14.95

Poached Scottish Salmon
Darn of salmon poached in a court bullion served with a Maltese sauce and with Jerusalem new potatoes and seasonal vegetables
£ 14.50

Grilled Salmon Hollandaise
Grilled darn of salmon with hollandaise sauce and with Jerusalem new potatoes and seasonal vegetables
£ 14.50

King scallops
Local fresh scallops poached in a court-bouillon and served with a spring onion and pernod sauce and with Jerusalem new potatoes and seasonal vegetables
£ 14.50

Whole Skye Prawn (As and when available)
Local whole Skye prawns simply tossed in a garlic butter sauce and served with warm rolls and butter and a crisp salad
£ 14.50

Fruits de mer
Fruits of the sea including salmon, scallops, prawns etc served with a crisp salad 
£ 15.50

Pheasant breast
Breast of Scottish pheasant served with a mango and Juniper Jus, new potatoes and seasonal vegetables 
£ 14.95

Queenie Scallops
Fresh local scallops in a butter garlic sauce served with a fresh green leafed salad
£ 12.95

Fresh catch of the day
From the sea to your plate. Please ask your waitress for details of today's fresh fish.
£ 16.95

We are pleased to be able to offer a vegetarian choice to our starters and main course.
 

Dessert

The MacKinnon hot dessert of the day
£ 4.25

Banoffee Tartlet
Chef's own variation of a very popular dessert
£ 4.50

Meringue Chantilly
Crushed meringue served on top fruit topped with cream and a fruit coulis
£ 3.95

Poached pears
Pear halves poached in pernod and served with chocolate chip ice cream topped with a fruit coulis
£ 4.25

Cranachan
A very traditional Scottish dessert of cream, raspberries and oatmeal not forgetting of course laced with whisky served in a large Bordeaux goblet 
(Enough for two to share)
£ 7.99

Scottish cheese board
A selection of Scottish cheeses with celery batons, grapes and oatcakes. 
£ 5.99

Taylor's vintage port 
A generous glass of this classic port to go with your cheese board
£ 2.75

Mango & Passion Fruit Delice 
Served with a cool mango coulis
£ 3.75

Champagne and Peach Tart
Served with a two flavour coulis (mango and raspberry) and garnished with strawberries
£ 3.75

Choc lumpy bumpy cake
Served with cream
£ 5.25

Lemon and Amaretti Torte
Served with cointreau and cream sauce
£ 6.50 

Sticky toffee pudding
£ 4.75

Tiramisu freezer cake
£ 5.25

Liqueur Coffees
Gaelic, Misty Isle or Jamaican
£ 2.95


Heroes' Bar

Our cosy bar is dedicated to all those extraordinary people who have served and are currently serving in the military!
In our bar you will find military crests past and present, a full size standard diving helmet, photos from operational units, and a special photo or two! You will even find Black Watch tartan, in honour of Ian Tongs who served in the Black Watch.

We have a lovely selection of local and Scottish beers, along with the more popular brands. If whiskey is more to your liking, there is a personal collection to choose from.

The Heroes’ Bar is a must for anyone with a passion for the military services. If you would like to add something from your own military unit, or honour a friend, we would love to hear from you!

Thank you, for your valuable service!!!


Our Facilities


  • Pet Friendly
  • Credit Card
  • Free Parking
  • Restaurant
  • Bar
  • Bridal Suite
  • Wifi
  • Vegetarian
  • Wedding Functions
  • Romantic Breaks
  • Walking Holidays
  • Country Retreat